So long... for now

After much consideration, it is with much sadness that I have decided to stop producing the current range of Johnny Mac's BBQ rubs.

Since launching in 2018 with Crazy Chook available at a single retail outlet, through to expanding the range to "The Quartet" with the inclusion of Punchy Pork, Lively Lamb and Bonkers Beef and selling through retailers nation-wide, it's been an amazing journey.

With the increase of costs from ingredients, through to packaging, distribution, insurances and more, it's no longer competitive to continue to compete in the current saturated market and retain the price point.

Rest assured that this is not the end of Johnny Mac's BBQ and there's exciting things planned for the future.

So it's "see you later" (not goodbye) with a big thanks to all of the customers and retailers who have been part of the journey to date.